The Menu

Breakfast, lunch, and drinks made with organic ingredients, farm-fresh eggs, local coffee and matcha, and prepared fresh every day.

MADE FRESH DAILY

The Food

Breakfast 7AM–10:45AM  ·  Lunch 11AM–3PM

Breakfast and lunch made from scratch with locally sourced ingredients, fresh produce, and thoughtfully crafted plates.

Coffee, Matcha & More

The Drinks

Local espresso, ceremonial matcha whisked to order, and seasonal sips.
Every cup made with intention.

Boho rainbow illustration with muted pink, green, and gold colors.
YOUR NEW RITUAL

Weekend Brunch

Saturday & Sunday 9AM–3PM

Chef-driven plates, whisked-to-order matcha, and a mimosa worth lingering over.

Botanical illustration of tropical leaves and flowers in earthy tones
OFF THE CLOCK

Light Bites & Happy Hour

Weekdays Downtown 3–6PM  ·  Addison 3–4PM

Happy hour, the Olivia way. Chef-driven bites, thoughtfully chosen wines, signature cocktails, and rotating beers, all made with an ingredients-first approach.

ready when you are

Order Ahead & Skip the Line